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301.
How to be tops in your teens, published by the United Fruit Company, Pier 3, North River, New York, New York, 1953
302.
How to make jams, jellies, marmalades with one minute's boiling, new & tempting ways of serving them, Douglas-Pectin...
303.
Ice box cookery, selected and tested recipes for the busy housewife, Home Service Division, Southwestern Ice Manufacturers'...
304.
Iced coffee recipes, a new, easy way to make a delicious cold drink with your favorite beverage together with other delightful...
305.
In dry dock, martini menu, The Anchorage, M.F. Foley Co., Boston, Mass., undated
306.
Insist on Foss, Foss' Pure Extract Orange, Schlotterbeck & Foss Co., Portland, Maine, dated June 9, 1911
307.
Invitation to festive meals with frozen foods, Jordan Marsh, Boston, Mass.
308.
Jack Hackett's Lakeside, menu, Ipswich, Mass.
309.
John Martin's dinner menu, John Martin Enterprises, Portland, Maine
310.
J.R. Ellis & Sons, produce commission dealers, 50 & 51 South Market Street and 3 Chatham Street, Boston, Mass., undated
311.
Kale Island Beacon, menu, Kale Island, Lake Wawasee, Indiana
312.
Keeping you posted, front page news for your customers! feature Squirrel Peanuts and profit today! The Boston Post, Boston,...
313.
Knox Gelatine dainty desserts, candies, salads, Charles B. Knox Gelatine Co., Inc., Johnstown, New York
314.
Label for A.F. Russell & Co., produce commission merchants, No. 60 Clinton Street, Boston, Mass., undated
315.
Label for A.L. Blair's Cauliflower, Brattleboro Jelly Co., Brattleboro, Vermont, undated
316.
Label for Brattleboro Jelly Company Maple Syrup, Brattleboro Jelly Co., Brattleboro, Vermont, undated
317.
Label for Concentrated Extract of Vanilla for flavoring ice cream, pastry, jellies, custards, location unknown, undated
318.
Label for E.E. Melvin & Co., produce commission merchants, 82 Blackstone Street, Boston, Mass., undated
319.
Label for Genuine Durham Mustard, location unknown, ca. 1878
320.
Label for Jack Frost, sugar, location unknown, undated
321.
Label for Lily Chocolates, Ganong Bros., Saint Stephen, New Brunswick, Canada, undated
322.
Label for Premium Concentrated Extract of Lemon for flavoring pastry, jellies, sauces, Beck & Co., 131 Federal Street, Boston,...
323.
Label for Princess Chocolate, location unknown, undated
324.
Label for Pure Concentrated Extract of Vanilla for flavoring, ices, jellies, custards, location unknown, undated
325.
Label for Pure Ground Mustard, Crump Co., New York, New York, undated
326.
Label for Pure Vermont Boiled Cider, Brattleboro Jelly Co., Brattleboro, Vermont, undated
327.
Label for Squirrel Brand Co., Squirrel Brand Co., 10-12 Boardman Street, Cambridge, Mass., undated
328.
Label for the Rock Maple Brand, 100% pure Vermont maple sap syrup, New England Maple Syrup Co., Boston, Mass., undated
329.
Label for Victor Supreme Quality Macaroni, Victor Macaroni Mfg. Co., Main Street, North Reading, Mass., undated
330.
Label for Warranted Pure Maple, C.A. White, Hillsboro, New Hampshire, undated
331.
Label, green peas, W.K. Lewis & Brothers, Boston, Mass.
332.
Labels for Fleur De Lys Brand Pure Fancy Sugar Syrup, C.M. Tice & Co., Boston, Mass., undated
333.
Labels for New England Vermont Maple Sap Syrup, New England Maple Syrup Co., Boston, Mass., undated
334.
Ladies' Day menu, Commercial Club, Parker House, Boston, Mass., April 23, 1885
335.
Leaflet for The Crossroads Herbery, Orleans, Mass., undated
336.
Leftovers or economy in the kitchen, C.I. Hood & Co., Lowell, Mass., 1891
337.
Letterhead for Charles H. North & Co., packers, curers and wholesale dealers in provisions, 27 & 29 Faneuil Hall Market,...
338.
Letterhead for John H. Vose, Eastern Agent for John P. Squire Co., dealers in pork, lard, hams, 235 Commercial Street,...
339.
Letterhead for Raymond & Ayer, tea importers, No. 45 Broad Street, Boston, Mass., 1870s
340.
Letterhead for S.N. Gaut & Co., domestic and fancy bakers, 90 West Cedar Street, Boston, Mass., 1890s
341.
Letterhead for W.H. Berry & Co., coffee & spices, 33 Central Street, Boston, Mass., ca. 1870
342.
Letterhead for Wright Bros. & James, flour, produce, provisions, 217 & 219 State Street and 114 & 116 Central Street, Boston,...
343.
Letterhead for Wright Bros. & James, flour, provisions & produce, 217 & 219 State Street and 114 & 116 Central Street, Boston,...
344.
Letterhead, George Armenis Company, importers and wholesalers of Greek black olives, calamata black olives, green olives, oil...
345.
Letterheads, Squirrel Brand Co., salted peanuts, 10-12 Boardman Street, Cambridge, Mass., undated
346.
Loads of fun, eat Squirrel Brand Butter Chews, Squirrel Brand Co., 10-12 Boardman Street, Cambridge, Mass., undated
347.
Luncheon suggestions menu, The Copley-Plaza Hotel, Copley Square, Boston, Mass., February 3, 1940
348.
Luncheon suggestions menu, The Copley-Plaza Hotel, Copley Square, Boston, Mass., February 5, 1940
349.
De luxe Christmas gift, Armour's Cloverbloom cheese assortment, Armour and Company, Union Stock Yards, Chicago, Illinois
350.
Magic of salt, 4th edition, Worcester Salt Company, 71-73 Murray street, New York, New York
351.
Maison Robert, French cuisine and fine wines in Boston's Old City Hall, 45 School Street, Boston, Mass.
352.
Making good meals better for 2 or 4 or 6, by Mary Lee Taylor, Pet Milk Company, 1418 Arcade Building, St. Louis, Missouri
353.
Manus Diner menu, Manus Diner Restaurant Co., 19 School Street, Concord, New Hampshire, undated
354.
Maple sugar makers' guide, Leader Evaporator Co., Inc., 25 Stowell Street, St. Albans, Vermont
355.
Marguery, menu, scenic Route 1A, Ipswich, Mass.
356.
Matchbook cover advertising for Dutchland Farms Ice Cream , Brockton, Mass., undated
357.
Matchbook for The Holly Hook, restaurant, Main Street, Chatham, Mass., undated
358.
Meals men like for 2 or 4 or 6, by Mary Lee Taylor, Pet Milk Company, 1418 Arcade Building, St. Louis, Missouri
359.
Mellin's Food for infants and invalids, The Doliber-Goodale Co., 41 Central Wharf, Boston, Mass., 1891
360.
Menu, Air France New York-Paris on board the Concorde
361.
Menu, Benihana of Tokyo, 201 Stuart Street, Boston, Mass.
362.
Menu, Breakfast/lunch, Hearth 'n Kettle Family Restaurants, Cape Cod, Mass.
363.
Menu, Chanticleer, Rowley Club, Inc., Route 133, Rowley, Mass.
364.
Menu, China Sails, 516 Loring Avenue, Salem; Point of Pines, Revere, Mass.; Chestnut Hill, Mass.
365.
Menu for the Webster House, J.B. Cushman, location unknown, February 19, 1886
366.
Menu, Haven Inn, your ideal place, Route 5, Post Road, North Haven, Connecticut
367.
Menu, Hotel Vendome, Boston, Mass., December 25, 1891
368.
Menu, Jack and Marion's, glamorous moments in glorious eating, 4 Coolidge Corner, Brookline, Mass.
369.
Menu, Kon Tiki Ports, Sheraton-Boston Hotel, Boston, Mass.
370.
Menu, Le Bifthèque, Andover, Mass; Braintree, Mass.
371.
Menu, New Year's dinner, The Brunswick, Boston, Mass., January 1, 1879
372.
Menu, Poland Spring House, South Poland, Maine, August 21, 1892
373.
Menu, supper, location unknown, undated
374.
Menu, The 57, Carver Street, Boston, Mass.
375.
Menu, The Copley-Plaza Hotel, Copley Square, Boston, Mass., undated
376.
Menu, The Maridor, Route 9, Framingham, Mass.
377.
Menu, Trader Vic's, Statler Hilton, Boston, Mass.
378.
Menu, Valle's Steak House, Greater Boston, Mass., Portland, Scarborough, Kittery, Maine
379.
Menu, Valle's Steak house, Maine, New Hampshire, Massachusetts, Rhode Island
380.
Menu, your invitation to dining pleasure, Gary's at Coral Gables, Florida, North Weymouth, Mass.
381.
Merry Christmas, Christmas dinner menu, Hotel Vendome, Boston, Mass., December 25, 1896
382.
Morse's Ladies' and Gents' Dining Rooms, 9 Tremont Row, Boston, Mass., undated
383.
Morse's New Dining Rooms, 9 Tremont Row, Boston, Mass., undated
384.
Morse's New Dining Rooms, 9 Tremont Row, Boston, Mass., undated
385.
Murdock's Liquid Food or Extract of Beef Mutton & Fruits, Murdock Liquid Food Co., Boston, Mass., undated
386.
Nan's Kitchen, 10 Oxford Terrace, Boston, Mass., undated
387.
Nantasket Hotel, Nantasket Beach, souvenir menu, Stearns & Pretto, proprietors, Nantasket Beach, Mass.
388.
National Presto Cooker (Model '40') recipe book, instructions and cooking time tables, National Pressure Cooker Company, Eau...
389.
Neapolitan Ice Cream Company ice creams and frozen desserts, a calendar of suggestions and condensed price list, Neapolitan Ice...
390.
New art of modern cookery, presented by the General Electric Kitchen Institute, Nela Park, Cleveland, Ohio
391.
New Year's greeting, dinner menu, Hotel Vendome, Boston, Mass., January 1, 1899
392.
Night before Christmas, Baker Extract Company, Springfield, Mass., 1923
393.
Nut caramels 1 cent each, trade card, Squirrel Brand Co., 10-12 Boardman Street, Cambridge, Mass., undated
394.
Ola, behind the iron gate, 14 Carver Street, Boston, Mass., undated
395.
Old Grist Mill Dog Bread, manufactured by Potter-Wrightington Inc., Boston, Mass., undated
396.
Old oaken bucket, by Samuel Woodworth, London, Pictorial Literature Society, Churchill Road, London, England
397.
Order form, Maple Grove Candies, Inc., St. Johnsbury, Vermont
398.
Peanut grades guide, James E. Wood & Company, peanut brokers, Edenton, North Carolina, March 1, 1955
399.
Personal story of Mr. Peanut, celebrating the 50th anniversary of the Planters Nut & Chocolate Company, Planters Nut &...
400.
Pilgrim Restaurant and Grill, menu, Plymouth, Mass.
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8,808
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1,068
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688
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539
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9,229
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9,219
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5,930
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4,946
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9,125
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411
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240
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79
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71
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54
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33
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