Preparing beans and harvest for canning and preservation. As part of the Household Arts Program, a practice house for home management was established. A faculty member and seven seniors rented a nearby house, in which they lived and worked. When the owner sold the house, the program was forced to relocate.
Publication of images from Framingham State University Archives is subject to approval and may be under copyright. Publication includes the following media: print, electronic/digital, videotape, film or microfilm. Written permission must be obtained in advance of publication by contacting the Framingham State University Archives at Archives@Framingham.edu. Fees may be assessed and charged by FSU Archives for reproduction and use.
Contact host institution for more information.
