Bright and happy Christmas to you 1898, Hotel Vendome, Boston, Mass., December 25, 1898
Description:
The menu has such dishes as turtle soup, halibut, turkey, boudin of quail, Lalla Rookh Punch and Christmas Pudding. The menu is inside a frame decorated with pink fowers and the Vendome Column embossed in silver. The hotel owner is C.H. Greenleaf & Co. The frame has a piece so it can stand on a flat surface.