Here in Auszug aus dem Tagesbefehl Nr. 59 (Extract from the Daily Order No. 59) for 23 February 1942. This extract focuses on the Quantity of commissions and the set up of the management of the kitchens in the barracks. This extract outlines the roles of those three members appointed by the council to oversee the kitchens in the barracks.
Digitization made possible through the Ann and Abe Effron Donor Advised Fund of the Community Foundations of the Hudson Valley
Notes (historical):
Theresienstadt was established by the SS during World War II in the fortress town of Terezín and it served as a waystation to the extermination camps. The Theresienstadt Concentration Camp Documents collection at the Robert D. Farber University Archives and Special Collections department consists of 200 daily bulletins of the ‘Jewish Self-Administration’ of the Theresienstadt concentration camp in Czechoslovakia from 1942 to 1944.
